EVITAVONNI HOSTS VALENTINE’S COOKERY DEMONSTRATION WITH STEVE DRAKE

To celebrate Valentine's Day, luxury living concept store evitavonni teamed up with Steve Drake, renowned Michelin-starred Chef Proprietor of Drake's Ripley for two delectable demonstrations.

In the dazzling surroundings of evitavonni's exquisite Farnham-based store, over a few glasses of Champagne Gosset, guests were guided through a romantic three course meal.

With great charisma, Steve delighted guests with a delicious menu of scallop with sea buckthorn, sweet potato and chorizo to start, followed by tender venison saddle with red cabbage ketchup, pear and Douglas fir. To finish, Steve created his acclaimed parsnip parfait with sorrel ice. Guests enjoyed tasters of the menu throughout the demonstration and two lucky guests each won a lunch for two at Drake's restaurant.

For more information about Drake's please visit:

www.drakesrestaurant.co.uk